Baker Street Coffee

From the UK’s first Green Party MP, to the many cycle lanes and eco warriors based in Brighton, we’re a city dedicated to sustainability. However, that’s not always been the case in the coffee industry, as we throw away hundreds of thousands of disposable cups each year. 

The BYO Coffee Cup scheme has helped curve attitudes but one shop that is trying to force the issue is the recently-opened Baker Street Coffee, situated on (you guessed it!) Baker Street, just off London Road. Their pledge to help end single-use coffee cups has seen them become the first shop in the city to ban takeaway cups altogether, subsiding their reusable cups to make it an affordable concept for many.

As you approach, the calming navy blue exterior is a welcoming presence, and once inside you’re surrounded by wood on all sides; from the floorboards to the seating and shelves to the wall decor. The drinks menu is minimal, with the regular milky offering (Flat White, Latte, Cappuccino and Mocha) alongside their espresso, black coffee and tea options.

Their beans come from Coffee at 33 and our espresso produced hazelnut and dark chocolate flavours on first taste before cooling to give off caramel and lemon zest notes. They also provide water with your drink which is always a nice touch.

Much like Coffee at 33, the aesthetic is very stripped back, with old beer barrels as seating, plain white walls, a minimalist plant selection as well as a limited offering of cakes and pastries. Unlike 33, though, music is audible. Yet, it tends to lean on the calmer, more ambient side, taking you away from the hustle and bustle of The Level and London Road directly outside.

Their milk options are simple: dairy or Oatly. With no alternative milk tax either, this new spot is already a leading light in Brighton when it comes to sustainability.

Espresso: £2.00
Americano: £2.30
Flat White: £2.60
Latte: £2.60

Mon – Fri: 8.00am – 4.00pm
Sat: Closed
Sun: Closed

Website:bakerstreetcoffee.co
Email: shop@bakerstreetcoffee.co
Address: 23B Baker Street, Brighton, BN1 4JN

Espresso Machine: La Marzocco Linea
Roaster: Coffee at 33
Grinder: Mazzer Luigi
Founded: 2019

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Pelicano (Queens Road)

…And Then There Were Three.

Much like the Genesis album of 1978, the new Pelicano on Queens Road has a different feel to what’s come before from their back catalogue. The Sydney Street shop, and first Pelicano to open, is renowned for its wide selection of cakes and treats, while their second shop, opened in February of this year, offers the opportunity to grab a takeaway caffeine fix or sip fine coffee while hanging out at The Level.

However, the new Pelicano on Queens Road, in the same premises as the former Taylor St Baristas, has taken all the best bits from their previous coffee shops and made a total coffee shop in every sense.

As you enter you can’t miss the strikingly swank Synesso Cyncra espresso machine, restored specifically for the shop by The Coffee Doctor. Once inside, wooden floorboards run the length of the room, with exposed brickwork visible on their feature walls, as well as many plants keeping the shop feeling fresh and balanced.

Out back, the garden is a sun-trap and, with hand-made benches from wall to wall, there is plenty of seating to soak up the sun and chat away the hours with friends.

On the coffee front, Pelicano offer their classic Smokey Bird blend on their Synesso, which creates notes of dark chocolate with a coating mouthfeel before giving way to stone fruits and vanilla flavours as it cools. They also offer a range of single origin beans on their brew bar, which faces onto Queens Road, providing the perfect example of speciality coffee to the busy streets of Brighton.

Although it may have taken them five years to open a second shop, it has only taken them five months to open their third, and with this latest opening, they have got it spot on.

Espresso: £2.00    
Americano: £2.40   
Flat White: £2.60   
Latte: £2.80  

Mon – Fri: 8.00am – 6.00pm
Sat: 9am – 6.00pm
Sun: 9am – 6.00pm

Address: 28 Queens Road, Brighton BN1 3XA
Website: pelicanocoffee.com

Espresso Machine: Synesso Cyncra
Roaster: Pelicano House Roastery
Grinder: Victoria Arduino Mythos 1, Mahlkonig EK43
Founded: 2019

Storing coffee at home

If you work in coffee, some of the of the most common questions you’ll be asked are about how to store coffee. How long does it last? Should I put it in the fridge? Can I freeze it? How should I store it? As with most subjects related to coffee, there are many different schools of thought around the issue, so we thought we’d try and explain what affects coffee when it’s stored, and hopefully answer any questions in the process.

How long will my coffee last?
This is probably the most common question and the answer has many variables. The most obvious one being if the coffee has been ground or not. There is no convenient “best before” date on a bag of coffee, and it doesn’t really go off like other perishables. It is much preferable to keep your coffee as beans, ideally in an airtight container in a cool dark cupboard, and then grind enough for a single cup when you need it.

As beans, the optimal time to be drinking is about 4-7 days after the roast date, then after about two weeks the taste will flatten a little, but will by no means be bad or go off. I’ve drunk coffee that has tasted fine over a month after roasting. If the coffee has been ground, that is a different question altogether, and leads nicely on to the next question.

Should I put my coffee in the fridge? Can I freeze it?
You’ll have probably been told to never put your ground coffee in the fridge, and that is correct to a certain extent. The reason you shouldn’t keep your coffee in the fridge is because ground coffee is hygroscopic, which is just a fancy way to say that coffee absorbs moisture from the air.

It’s what means coffee can dissolve into water and become a drink, and also means that almost as soon as you grind your coffee it begins to lose its flavour. If left out in the open, ground coffee will oxidise and go stale. If you put it in the fridge, the coffee will absorb all the moisture it can and start to go bad.

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Hygroscopic substances absorb odors and, when it comes to coffee, that affects the taste. If you have a bag of coffee in your fridge as well as an onion, for example, your coffee would taste more and more like onion the longer it is in there. On the other hand, if your fridge smells you can put some coffee in there to neutralise the odor!

If your ground coffee is in a completely airtight container, there is no reason why you can’t store your coffee in the fridge or freezer. If you choose to do this, I’d recommend splitting up the coffee into smaller portions, as each time you take it out and open it up, you’ll expose the coffee to a large amount of moisture.

So how should I store it?
So we’ve mentioned two of the things that majorly affect coffee – moisture and oxygen. There are two more factors that are equally important – sunlight and heat. Heat is an obvious one, if you leave food or drink out at room temperature, it goes off quicker that if it’s cold. Molecules move faster the hotter they are, therefore deteriorate quicker.

Sunlight, or light in general, causes something called photodegradation. It is the same process that causes the colour of something to fade when left in sunlight. In coffee, the light causes compounds within the coffee to degrade, which affects the taste. Put simply, it makes the coffee go stale.

The science is all well and good, but you haven’t answered the question: How should I store my coffee?
Store your coffee as whole beans if you can, in an airtight, opaque container, and put it in a cool dark place. If it’s ground, you can follow the same rules. Freezing it will keep it fresher for longer, but portion it into small amounts to avoid contamination.

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Jolliffes Coffee Shop

Anyone who’s walked down the busy Kensington Gardens street in the North Laine will know that sometimes you just need a small respite from the crowds. Luckily, Jolliffes offers this.

If you decide to duck inside, you’ll be greeted by a surprisingly spacious location. Set out over two floors, Joliffees brings Scandinavian sensibilities to mind but not the sleek functionality of modern IKEA furniture, but a warmer feeling. Classic wooden furniture and boarding, chalet styled, with woollen decorations. The walls are also adorned with art for sale. It reminds of Tove Jansson’s Moomins, or Bergen in Norway if you’re lucky enough to have been.

Fortunately, Scandinavia and coffee go hand in hand. Jolliffes serve Red Roaster, a smooth offering that works well as a black coffee. The cakes available are what will catch the eye, with a number of fantastic options available. A coffee and a cake from Jolliffes is the perfect cure when those weekend crowds prove too much.

Espresso: £2.35
Americano: £2.30
Flat White: £2.60
Latte: £2.60

Mon – Fri: 10am – 5.00pm
Sat: 10am – 5.30pm
Sun: 10am – 5.00pm

Website: /Jolliffes-Coffee-Shop
Phone Number: 07966 189253
Address: 35 Kensington Gardens, Brighton, BN1 4AL

Machine: La Marzocco Linea
Grinder: Mazzer Super Jolly
Roaster: Redroaster
Founded: 2015

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The Flour Pot Bakery (Portland Road)

This time last year we wrote about the lack of speciality coffee on offer in the Aldrington area of Hove and now, 12 months on, we couldn’t be more pleased to see the area is becoming one of the locations in Brighton and Hove to get your specialty fix.

The Flour Pot Bakery opened just over two weeks ago and has seen a continuous flow of customers ever since. In classic Flour Pot style, once you step inside the building, checkerboard tiles line the floor beneath your feet while fresh bread, pastries other baked goods take control of your sense of smell.

The layout offers plenty of seating and the white walls, blue counters, marble tops and copper piping are further trademarks of the local bakery.

On brighter days this spot is soaked in sun whether you’re inside or out and, with expansive windows that can open fully stretching the front and side of the building, this shop is bright and breezy when the weather permits.

We tried an espresso and an iced latte using The Flour Pot’s house blend, made up of Colombian, Brazilian and Rwandan beans. The espresso offered notes of hazelnut and cocoa, before blooming as it cooled to produced dried fruit flavours on the palette.

With the established independent shop 44 Poets just around the corner, this area of Hove is quickly becoming a community for coffee lovers.

Espresso: £2.10
Americano: £2.40
Flat White: £2.70
Latte: £2.80

Mon – Fri: 7.30am – 7pm
Sat: 7.30am – 7pm
Sun:7.30am – 7pm

Phone Number: 01273 726060
Website: theflourpot.co.uk
Address: 121 Portland Road, Hove, BN3 5QH

Machine: La Marzocco Linea
Roaster: The Flour Pot
Grinder: La Marzocco Vulcano
Founded: 2019

Blend Coffee Co.

The newest addition to the Boundary Road area, and its emerging coffee scene, is Blend Coffee Co. Although technically in Portslade, it is always exciting when new faces enter the Brighton coffee community, and Blend have really hit the ground running.

The decor is beautiful and minimalist, without being cold, and the colour scheme of blue works perfectly with the wooden highlights of the surfaces and shelves. Outside, they’ve turned their seating into a real feature. The space is subtly walled in by wooden planters, and the greenery makes you feel you’re in a private garden rather than the busy Boundary Road.

Blend Coffee Co. serve the always amazing Pharmacie Coffee. Their coffee is light and fruity, with a nice acidity and delicate notes that come through when served as espresso. There are also a range of loose leaf teas available, as well as a number of delicious cakes and pastries. Blend are an exciting prospect, and we hope to see more from them in the future.

Espresso: £2.00
Americano: £2.20
Flat White: £2.50
Latte: £2.60

Mon – Sat: 9am – 4.30pm
Sun: 10am – 3.00pm

Address: 32 Station Road, Portslade BN41 1GB
Website: facebook.com/BlendBrighton
Email: hello@blendcoffeeco.com

Machine: Sanremo Zoe 2
Grinder: Mahlkonig K30 Air
Roaster: Pharmacie Coffee Roasters
Founded: 2018

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Trading Post Coffee Roasters (Kensington Gardens)

The latest Brighton coffee shop to spread its wings and add yet another venue is the Trading Post Coffee Roasters, who have opened a new location in the north lanes.

Just like their roastery on Ship Street, this Trading Post offers five different blends, including the Mono Loco blend which we tried, made up of Latin American beans. The espresso had a rich dark chocolate flavour, which made way for a pleasantly tart aftertaste.

From a design perspective, Trading Post have done a great job creating a warm and inviting atmosphere in such a small amount of time. The brown, black, and blue colour palette works nicely with the bare-brick walls. Upstairs, there is a beautiful and cosy space leading to a roof terrace, which is set to open in mid-March 2019, and offers gorgeous views over the hustle and bustle of Kensington Gardens. Outside are a number of seats, offering a great opportunity to people watching on one of Brighton’s busiest lanes.

As well as coffee, Trading Post offers a range of cakes and pastries as well as a hot food kitchen, serving a number of brunch-like options. They also have an alcohol license and serve a number of beers and wines, as well as a number of coffee-based cocktails, such as their espresso martini and Baileys frappe.

A wonderful addition in a definitive part of the town, once the summer months roll around, this new spot will be the place to kick back and enjoy good coffee in the sun’s rays.

Espresso: £2.20
Americano: £2.50
Flat White: £2.70
Latte: £3.00

Mon – Fri: 7.30am – 7pm
Sat – Sun: 7.30am – 7pm

Website:
tradingpostcoffee.co.uk

Email: kensingtongardens@tradingpostcoffee.co.uk
Phone Number: 01273 911 811
Address: 40 Kensington Gardens, Brighton BN1 4AL

Espresso Machine: Faema E71
Roaster: Trading Post Coffee Roasters
Grinder/s: Mazzer Luigi Spa x 5, Mazzer Luigi Major DR, Mazzer DR 100, MACAP MXD Xtreme

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Hixon Green

In the last 12 months we’ve seen an explosion of artisan coffee shops opening in Hove. Only improving the quality on offer in this area, one such new addition in 2018 was Hixon Green Coffee & Wine Bar. As you approach, you’re struck by the vivid charcoal blue of the building’s exterior, with bold white lettering standing out from this facade, reading Hixon Green. Outside, wooden slats line the benches, tables, walls and ceilings, while tiles line the floor.

Once inside, the first thing that takes your attention is the beating heart of the coffee shop, the marble counter right at the epicentre of all the cafe’s working; from their bar to their cakes to their coffee machine, it all revolves around this centrepiece.

The atmosphere inside is peaceful and, once you’ve relaxed into the surroundings, your eyes are then drawn to the ceiling’s features, with metal decor highlighting the impressive chandelier hanging at its centre. Behind the central counter sits their high-end wall of wines, while a wireframe deer head sits on the wall adjacent, hanging over the feature fireplace.

When it comes to the coffee they are only about quality too. Serving Grind’s House Blend, their double espresso offers notes of cacao and marzipan with a big body, before cooling to reveal a cookie-like flavour. A great addition to the Hove coffee scene.

Espresso: £2.00
Americano: £3.00
Flat White: £3.00
Latte: £3.00

Mon – Wed: 6.30am – 10.30pm
Thurs – Sat: 6.30am – 11.00pm
Sun: 6.30am – 10.30pm

Website: hixongreen.co.uk
Email: hello@hixongreen.co.uk
Tel: 01273 770011
Address: 124 Church Road, Hove, BN3 2EA

Machine: La Marzocco Linea PB
Grinder: Victoria Arduino Mythos
Roaster: Grind Coffee
Founded: 2018

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The Flour Pot Bakery (Elm Grove)

Situated about half way up Elm Grove is a cosy little retreat bearing The Flour Pot name. As you enter, the usual treats are on display, from the shelves of bread in the window, to the range of cakes on the counter. As well as the food, the black and white checkerboard flooring, and the little plants on the tables are all Flour Pot trademarks. The design is a winner as it seems to work in both the larger, more minimalist locations, as well as the more cosy, community cafes such as this one.

The Flour Pot are relative newcomers to the roasting scene, but we’re pleased to say that they’ve hit the ground running. There was a nice tartness to the long black we tried, rather than being overpowering, it was subtle, bringing a plum jam, or a black forest gateau to mind. If they grow into their roasting the same way they did their baking, Brighton may have another big hitter in the roasting scene.

We’ve mentioned many times that more and more cafes are opening across Brighton and it is encouraging that there are still many places that are focusing on local communities. It is unlikely that many tourists, or day trippers, will wander up Elm Grove on a day out, but to the local residents, somewhere like The Flour Pot is indispensable.

Espresso: £2.00
Americano: £2.30
Flat White: £2.60
Latte: £2.80

Mon – Sat: 8am – 6pm
Sun: 9am – 5pm

Website: flour-pot.co.uk
Phone Number:
01273 958410
Email: elmgrove@theflourpot.co.uk
Address: 124 Elm Grove, Brighton, BN2 3BD

Machine: La Marzocco AV Linea Classic
Grinder: Mazzer Major
Roaster: The Flour Pot
Founded: 2015

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Pelicano (The Level)

Pelicano has been a mainstay of Sydney Street for a number of years, and now have opened up a second location on The Level. The new spot, just before the entrance to the children’s park, is the perfect spot when the weather is nice as the many benches and south-facing window trap the sun beautifully.

As we’ve come to expect with Pelicano, the design is top drawer. They’ve managed to convert a formally ugly concrete block into something much more aesthetically pleasing. A large part of a cafe’s appeal lies in its atmosphere and the new Pelicano is both warm and cosy.

The other large part of a cafe’s appeal is, obviously, the food and drink it serves. Like the original, this Pelicano offers the Smoky Bird Espresso as their house choice, as well as a number of single origin beans all roasted at their Sydney Street store. Alongside the coffee are a number of cakes and pastries as the perfect accompaniment.

We’re always happy to see new establishments open in Brighton, especially when a place we love expands to a new and interesting location. Once the summer rolls around, we hope that the new Pelicano has proven itself as a popular location.

Espresso: £2.00
Americano: £2.40
Flat White: £2.60
Latte: £2.80

Mon – Sat: 9.00am – 7.00pm
Sun: 8.00am – 7.00pm

Website:www.pelicanohouse.com
Phone Number: 01273 567808
Address: The Level, Union Rd, Brighton BN1 4ZN

Espresso Machine: Synesso
Roaster: Pelicano House Roastery
Grinder: Mahlkonig EK43, VA Mythos
Founded: 2014

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